Chocolate Hazelnut Granola Sundae with Tart Cherry Topper

Summary

Total Time: 10 minutes
Prep: 5 minutes
Cook: 0 minutes
Yield: 1 sundae
Level: Beginner

Ingredients

¼ cup tart cherry pie filling, plus more for topping
3 scoops vanilla ice cream
2 tablespoons chocolate hazelnut spread
1/4 cup granola, plus more for sprinkling
2 tablespoons whipped cream (optional)

Directions

Spoon one-third of the tart cherry pie filling into the bottom of a bowl or sundae glass. Add 1 scoop of ice cream. Drizzle with one-third of the chocolate hazelnut spread and one-third of the granola.

Top with another scoop of ice cream, then another third of the chocolate hazelnut spread, granola and tart cherry pie filling.

Add the final scoop of ice cream, then top with the remaining tart cherry pie filling and sprinkle with granola. Top with whipped cream, if using, and another tart cherry from the tart cherry pie filling.

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